Not just almond butter.

World, meet amlo

— something much rarer. It's made with a touch of cold-pressed argan oil - Morocco’s liquid gold - known for its high vitamin E, antioxidants, and heart-healthy fats.

It’s stoneground, nutty, and subtly rich, delivering more than taste: it supports skin, hair, and overall wellness, one spoon at a time.

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What sets us apart

power of argan

argan oil is packed with vitamin E and antioxidants, such as polyphenols & sterols, that help support your heart, reduce inflammation, balance cholesterol levels, & keep your skin and hair healthier than ever!

stoneground

amlo is stoneground in small batches, preserving its nutrients and providing a smoother, richer texture so you don't get the oily or pasty feel that most machine-processed spreads have!

clean & natural

made with just 4 natural ingredients, amlo has no preservatives, no emulsifiers, and no refined sugar. it’s sweetened with a dash of wild forest honey & packed with healthy fats and plant protein, with zero trans fat and far less saturated fat than most other spreads!

Ways to have your amlo

eat it

drizzle on bowls and overnight oats. spread on sourdough.

drink it

the hero your protein shakes and smoothies deserve.

dunk it

bananas, apples and strawberries have never tasted better.

lick it

you. a spoon. this jar. a fan favourite way of having amlo.

Inspired in Morocco. Made in India.

Rooted in Morocco’s culinary heritage, amlou is a traditional spread made by stonegrinding almonds with native argan oil and a touch of honey.

Often handmade and passed down through generations, it’s rich, smooth, and deeply nourishing.

We discovered it during a trip through the Atlas mountains — and knew instantly it deserved a wider table, & so, amlo was born.